Author: Aruna Kumar

Delicious Ghavan Recipe: Crispy Rice Crepes for a Flavourful Feast!

Indulge your taste buds with our irresistible Ghavan recipe! Learn how to make these thin, crispy rice crepes at home,

Tamarind Rice, also known as Puliyogare or Pulihora, is a popular South Indian dish known for its tangy and spicy

Indulge in the rich and vibrant taste of Undhiyu with our step-by-step recipe guide. This traditional Gujarati dish is a

Kathal Kofta Curry is a delectable vegetarian dish where spiced jackfruit (kathal) dumplings are cooked in a rich and flavourful

Upvas Malai Kofta is a delicious and creamy fasting-friendly dish made with paneer (Indian cottage cheese) and potatoes. This dish

Discover the secret to making perfect Parsi Bhakra with our step-by-step recipe. These crispy fried biscuits, deeply rooted in Parsi

Baked potatoes with spices and herbs are a flavourful and comforting dish. This recipe brings out the best in potatoes

Kamal Kakdi Kofta is a delectable Indian dish made from lotus stem (kamal kakdi) formed into koftas and served in

Beetroot Cutlets are a nutritious and flavourful vegetarian appetizer or snack. These cutlets are made from grated beetroots, potatoes, and

Mochar Ghanto is a traditional Bengali vegetarian curry made from banana blossoms. It’s a flavorful and aromatic dish prepared with