Kuttu Dosa Recipe: Buckwheat Flour Pancakes (Vrat Dosa)
Kuttu Dosa, also known as Vrat Dosa, is a popular fasting dish in India. It’s made from buckwheat flour and
Continue readingFasting Specials
Kuttu Dosa, also known as Vrat Dosa, is a popular fasting dish in India. It’s made from buckwheat flour and
Continue readingSabudana Thalipeeth is a popular Maharashtrian dish made with sabudana (tapioca pearls), roasted peanuts, and spices. It’s a crispy and
Continue readingAloo Kadhi is a special Navratri dish, often prepared during fasting days. This curry combines the goodness of potatoes (aloo)
Continue readingUpvas Malai Kofta is a delicious and creamy fasting-friendly dish made with paneer (Indian cottage cheese) and potatoes. This dish
Continue readingDuring Navratri, many people observe fasts and follow specific diets. One popular choice is using ingredients like buckwheat flour (kuttu
Continue readingSabudana Khichdi is a popular fasting dish, especially during Navratri, a Hindu festival. This dish is not only delicious but
Continue readingSabudana Vada is a popular and delightful snack often prepared during Navratri and other fasting festivals. These crispy, golden vadas
Continue readingSabudana Kheer is a creamy and aromatic Indian dessert made from tapioca pearls, milk, and flavoured with cardamom. It’s a
Continue readingRajgira puris, also known as Amaranth flour puris, are a popular choice for those observing fasting days in India. These
Continue readingRajgira Kadhi, also known as Amaranth Flour Kadhi, is a comforting and nutritious dish often consumed during fasting periods in
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