Category: Festival Specials

Homemade Gajak Recipe – A Sweet Delight from North India

Discover the joy of making your own Gajak at home with this easy-to-follow vegetarian recipe. Originating from North India, Gajak

Babroo is a traditional sweet dish from the northern state of Himachal Pradesh in India. It’s a crispy and flaky

Anarsa is a traditional Indian sweet treat, especially popular during festivals. These sweet rice flour and jaggery delights are known

Mawa Kachori is a delectable Indian dessert where crisp, deep-fried dough envelopes a luscious filling of khoya (mawa), nuts, and

Rajgira Kadhi, also known as Amaranth Flour Kadhi, is a comforting and nutritious dish often consumed during fasting periods in

Ukadichha Modak is a traditional Indian sweet dumpling, often associated with Lord Ganesha and widely prepared during the festival of

Peanut chutney, also known as “shenga chutney” in some regions of India, is a delightful condiment that perfectly complements a

Bellam Jalebi, also known as Bellam Jilakara. Jilakara in some regions of India, is a traditional sweet treat that combines

Farali Idli, also known as Vrat Ke Idli, is a flavourful and nutritious dish that’s specially prepared during fasting periods

Indulge in the rich flavors of our Moong Dal Halwa, a traditional Indian sweet that captivates the senses with its