Category: Festival Specials

dahi vada or dahi bhalla a popular indian snack is fried lentil dumplings topped with curd sweet and green chutney and spices

Dahi Vada | Dahi Bhalla Recipe: A Refreshing Indian Snack

Posted on 11 November 2026 by Aruna Kumar

Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian snack made from lentil dumplings soaked

sabudana khichdi sabudana khichri tapioca pearls cassava root sago khichdi mahashivratri shivratri, navratri ram navami festival fasting food

Sabudana Khichdi Recipe: A Navratri Special Delight

Posted on 11 November 2026 by Aruna Kumar

Sabudana Khichdi is a popular fasting dish, especially during Navratri, a Hindu festival. This dish is not only delicious but

luqaimat or lokma. freshly fried lokma piled high a popular middle eastern dessert of small dough balls deep fried then coated in sugar or honey

Luqaimat Recipe: Irresistible Arabic Sweet Dumplings

Posted on 11 November 2026 by Aruna Kumar

Luqaimat are small, deep-fried dumplings popular in Arabic cuisine. These sweet, golden balls are crispy on the outside and soft

sabudana wada or shabudana vada called in india made from sago and served with curd garnished by coriander

Sabudana Vada Recipe: A Delicious Navratri Special Snack

Posted on 11 November 2026 by Aruna Kumar

Sabudana Vada is a popular and delightful snack often prepared during Navratri and other fasting festivals. These crispy, golden vadas

creamy sabudana kheer garnished with dry fruits. indian delicious dessert

Sabudana Kheer Recipe: A Festive Delight

Posted on 11 November 2026 by Aruna Kumar

Sabudana Kheer is a creamy and aromatic Indian dessert made from tapioca pearls, milk, and flavoured with cardamom. It’s a

bengali bhog food for indian hindu durga puja or pooja festival. khichadi, labra, tomato chutney

Bengali Bhog Meal: Khichdi, Labra, Tomato Chutney, and Beguni Recipe – Durga Puja Special

Posted on 10 November 2026 by Aruna Kumar

Bengali Bhog is a traditional Bengali meal that typically consists of Khichdi, Labra (mixed vegetable curry), Tomato Chutney, and Beguni

indian fasting cuisine upwas items thali complere meal for vrat ekadashi.upawas thali meal with rajgira puri

Rajgira Puri Recipe: A Gluten Free Fasting Delight

Posted on 10 November 2026 by Aruna Kumar

Rajgira puris, also known as Amaranth flour puris, are a popular choice for those observing fasting days in India. These

Authentic Gond ke Laddoo Recipe – Traditional Indian Sweet Delight

Posted on 4 November 2026 by Aruna Kumar

Indulge in the rich and wholesome flavours of Gond ke Laddoo, a traditional Indian sweet that combines the goodness of

Delicious Gavvalu Recipe: A Crispy South Indian Treat You Can’t Resist!

Posted on 4 November 2026 by Aruna Kumar

Gavvalu, also known as “Sweet Shells” or “Kanukalu,” is a traditional South Indian snack made during festivals. These crispy, shell-shaped

Chorafali Recipe: Crispy and Spicy Lentil Crackers

Posted on 3 November 2026 by Aruna Kumar

Chorafali is a popular Gujarati snack that is enjoyed during festivals like Diwali. These crispy and spicy lentil crackers are

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Category: Festival Specials

Dahi Vada | Dahi Bhalla Recipe: A Refreshing Indian Snack

Sabudana Khichdi Recipe: A Navratri Special Delight

Luqaimat Recipe: Irresistible Arabic Sweet Dumplings

Sabudana Vada Recipe: A Delicious Navratri Special Snack

Sabudana Kheer Recipe: A Festive Delight

Bengali Bhog Meal: Khichdi, Labra, Tomato Chutney, and Beguni Recipe – Durga Puja Special

Rajgira Puri Recipe: A Gluten Free Fasting Delight

Authentic Gond ke Laddoo Recipe – Traditional Indian Sweet Delight

Delicious Gavvalu Recipe: A Crispy South Indian Treat You Can’t Resist!

Chorafali Recipe: Crispy and Spicy Lentil Crackers

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