Author: Aruna Kumar

Chilka Roti with Aloo Chokha Recipe: A Traditional Bihari Delight

Chilka Roti with Aloo Chokha is a classic and comforting Bihari meal that consists of rice-based crispy pancakes (chilka roti)

Avial is a traditional South Indian mixed vegetable curry cooked in a coconut and yogurt-based sauce. It’s a delicious and

Beetroot Pachadi is a vibrant and flavorful South Indian condiment made from grated beetroot cooked in a spiced yogurt mixture.

Bhel Puri is a popular Indian street food snack that combines puffed rice, vegetables, chutneys, and spices to create a

Indulge in the aromatic and heartwarming flavors of Vegetarian Thukpa, a Tibetan noodle soup that seamlessly blends vibrant Indian spices

Omita Khar is a classic Assamese dish that beautifully combines the flavours of raw papaya and potatoes with the unique

Discover the authentic taste of Gujarat with our Methi Thepla recipe! This easy-to-follow guide will lead you through the process

Refreshing and hydrating, this Watermelon Cooler is the perfect drink to beat the heat. Made with fresh watermelon and a

Malpua with Rabdi is a popular Indian dessert that pairs crispy, fluffy pancakes (malpua) with a rich and creamy sweetened

Kamal Kakdi Kofta is a delicious Indian dish where lotus stems are grated, spiced, shaped into dumplings, fried, and then