Category: Festival Specials

kozhukatta or kolukattai pidi is steamed dumplings made with rice flour, filling coconut, jaggery

Kozhukattai Recipe: Steamed Rice Flour Dumplings

Posted on 19 December 2024 by Aruna Kumar

Kozhukattai, also known as Modak in some regions, is a traditional South Indian delicacy often prepared during festivals, especially during

navratri vrat food kuttu ki roti and aloo ki sabzi

Navratri Vrat Special: Kuttu (buckwheat) Ki Roti and Aloo Ki Sabzi

Posted on 18 December 2024 by Aruna Kumar

During Navratri, many people observe fasts and follow specific diets. One popular choice is using ingredients like buckwheat flour (kuttu

sabudana khichdi sabudana khichri tapioca pearls cassava root sago khichdi mahashivratri shivratri, navratri ram navami festival fasting food

Sabudana Khichdi Recipe: A Navratri Special Delight

Posted on 18 December 2024 by Aruna Kumar

Sabudana Khichdi is a popular fasting dish, especially during Navratri, a Hindu festival. This dish is not only delicious but

sabudana wada or shabudana vada called in india made from sago and served with curd garnished by coriander

Sabudana Vada Recipe: A Delicious Navratri Special Snack

Posted on 18 December 2024 by Aruna Kumar

Sabudana Vada is a popular and delightful snack often prepared during Navratri and other fasting festivals. These crispy, golden vadas

luqaimat or lokma. freshly fried lokma piled high a popular middle eastern dessert of small dough balls deep fried then coated in sugar or honey

Luqaimat Recipe: Irresistible Arabic Sweet Dumplings

Posted on 18 December 2024 by Aruna Kumar

Luqaimat are small, deep-fried dumplings popular in Arabic cuisine. These sweet, golden balls are crispy on the outside and soft

creamy sabudana kheer garnished with dry fruits. indian delicious dessert

Sabudana Kheer Recipe: A Festive Delight

Posted on 18 December 2024 by Aruna Kumar

Sabudana Kheer is a creamy and aromatic Indian dessert made from tapioca pearls, milk, and flavoured with cardamom. It’s a

dahi vada or dahi bhalla a popular indian snack is fried lentil dumplings topped with curd sweet and green chutney and spices

Dahi Vada | Dahi Bhalla Recipe: A Refreshing Indian Snack

Posted on 18 December 2024 by Aruna Kumar

Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian snack made from lentil dumplings soaked

bengali bhog food for indian hindu durga puja or pooja festival. khichadi, labra, tomato chutney

Bengali Bhog Meal: Khichdi, Labra, Tomato Chutney, and Beguni Recipe – Durga Puja Special

Posted on 17 December 2024 by Aruna Kumar

Bengali Bhog is a traditional Bengali meal that typically consists of Khichdi, Labra (mixed vegetable curry), Tomato Chutney, and Beguni

indian fasting cuisine upwas items thali complere meal for vrat ekadashi.upawas thali meal with rajgira puri

Rajgira Puri Recipe: A Gluten Free Fasting Delight

Posted on 17 December 2024 by Aruna Kumar

Rajgira puris, also known as Amaranth flour puris, are a popular choice for those observing fasting days in India. These

Authentic Gond ke Laddoo Recipe – Traditional Indian Sweet Delight

Posted on 11 December 2024 by Aruna Kumar

Indulge in the rich and wholesome flavours of Gond ke Laddoo, a traditional Indian sweet that combines the goodness of

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Category: Festival Specials

Kozhukattai Recipe: Steamed Rice Flour Dumplings

Navratri Vrat Special: Kuttu (buckwheat) Ki Roti and Aloo Ki Sabzi

Sabudana Khichdi Recipe: A Navratri Special Delight

Sabudana Vada Recipe: A Delicious Navratri Special Snack

Luqaimat Recipe: Irresistible Arabic Sweet Dumplings

Sabudana Kheer Recipe: A Festive Delight

Dahi Vada | Dahi Bhalla Recipe: A Refreshing Indian Snack

Bengali Bhog Meal: Khichdi, Labra, Tomato Chutney, and Beguni Recipe – Durga Puja Special

Rajgira Puri Recipe: A Gluten Free Fasting Delight

Authentic Gond ke Laddoo Recipe – Traditional Indian Sweet Delight

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