Category: Festival Specials

traditional dry fruit kachori also know as mawa kachori.deep fried snack filled with dry fruits

Mawa Kachori Recipe: Sweet Dumplings with Rich Khoya Filling

Posted on 24 October 2025 by Aruna Kumar

Mawa Kachori is a delectable Indian dessert where crisp, deep-fried dough envelopes a luscious filling of khoya (mawa), nuts, and

indian cuisine kadhi vegetarian curry made of buttermilk and rajgira flour

Rajgira Kadhi Recipe: A Nutritious and Tasty Fasting Dish

Posted on 23 October 2025 by Aruna Kumar

Rajgira Kadhi, also known as Amaranth Flour Kadhi, is a comforting and nutritious dish often consumed during fasting periods in

steamed modak, ukdiche modak, white modak made from rice flour and coconut jaggery filling. modak is a traditional indian sweet made during ganesh utsav and also offered to lord ganesha

Ukadichha Modak Recipe: Traditional Steamed Rice Flour Dumplings

Posted on 22 October 2025 by Aruna Kumar

Ukadichha Modak is a traditional Indian sweet dumpling, often associated with Lord Ganesha and widely prepared during the festival of

healthy peanut chutney made using groundnut / shengdana or mungfali. served in a small bowl with raw whole. selective focus

Peanut Chutney: A Nutty and Flavourful side dish

Posted on 22 October 2025 by Aruna Kumar

Peanut chutney, also known as “shenga chutney” in some regions of India, is a delightful condiment that perfectly complements a

A mouth watering jalebi made up of jaggery. A popular street food of India. A famous morning breakfast

Bellam Jalebi Recipe: A Sweet, Syrupy Delight

Posted on 22 October 2025 by Aruna Kumar

Bellam Jalebi, also known as Bellam Jilakara. Jilakara in some regions of India, is a traditional sweet treat that combines

farali idly , idli is a traditional fasting treat

Farali Idli: A Delightful Fasting Treat for hunger pangs

Posted on 21 October 2025 by Aruna Kumar

Farali Idli, also known as Vrat Ke Idli, is a flavourful and nutritious dish that’s specially prepared during fasting periods

moong dal halwa is a classic indian sweet dish made with moong lentils, sugar, ghee and cardamom powder

Delicious Moong Dal Halwa Recipe – Authentic Indian Sweet Delight

Posted on 19 October 2025 by Aruna Kumar

Indulge in the rich flavors of our Moong Dal Halwa, a traditional Indian sweet that captivates the senses with its

sooji halwa puri or shira poori with black chana masala breakfast

Puri, Chana, and Sooji Halwa Recipe: A Classic Indian Breakfast Combo

Posted on 18 October 2025 by Aruna Kumar

This meal combines the timeless flavours of Puri (deep-fried bread), Chana (spicy chickpea curry), and Sooji Halwa (semolina pudding). It’s

thalipith popular maharashtrian savory pancakes with curd and pudina chutney

Sabudana Thalipeeth Recipe: A Crispy Tapioca Pancake

Posted on 17 October 2025 by Aruna Kumar

Sabudana Thalipeeth is a popular Maharashtrian dish made with sabudana (tapioca pearls), roasted peanuts, and spices. It’s a crispy and

Cracked Wheat Pongal Recipe: A Healthy and Wholesome South Indian Dish

Posted on 17 October 2025 by Aruna Kumar

Cracked Wheat Pongal is a nutritious and delicious South Indian dish made with cracked wheat, moong dal (split yellow lentils),

Use Organic Ingredients and savour the true flavours of Indian Cuisine. Ingredients sourced from www.Praakritik.com Use referral code "AROMAS" to avail discounts

Category: Festival Specials

Mawa Kachori Recipe: Sweet Dumplings with Rich Khoya Filling

Rajgira Kadhi Recipe: A Nutritious and Tasty Fasting Dish

Ukadichha Modak Recipe: Traditional Steamed Rice Flour Dumplings

Peanut Chutney: A Nutty and Flavourful side dish

Bellam Jalebi Recipe: A Sweet, Syrupy Delight

Farali Idli: A Delightful Fasting Treat for hunger pangs

Delicious Moong Dal Halwa Recipe – Authentic Indian Sweet Delight

Puri, Chana, and Sooji Halwa Recipe: A Classic Indian Breakfast Combo

Sabudana Thalipeeth Recipe: A Crispy Tapioca Pancake

Cracked Wheat Pongal Recipe: A Healthy and Wholesome South Indian Dish

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