Aromas of my kitchen

Dal Kachori Recipe: Crispy Lentil Stuffed Pastry

Dal Kachori is a popular North Indian deep-fried pastry filled with a spiced lentil mixture. It’s a flavorful and delicious

Hara Pav Bhaji is a vibrant and flavourful twist on the classic Pav Bhaji, incorporating green vegetables like spinach, peas,

Dal Fry is a beloved Indian dish that transcends regional boundaries, delighting taste buds from North to South and East

This meal combines the timeless flavours of Puri (deep-fried bread), Chana (spicy chickpea curry), and Sooji Halwa (semolina pudding). It’s

Indulge in the aromatic and heartwarming flavors of Vegetarian Thukpa, a Tibetan noodle soup that seamlessly blends vibrant Indian spices

Bhel Puri is a popular Indian street food snack that combines puffed rice, vegetables, chutneys, and spices to create a

Quench your thirst with our tantalizing Aam Panna with Jaggery recipe! This traditional Indian summer cooler combines the goodness of

Omita Khar is a classic Assamese dish that beautifully combines the flavours of raw papaya and potatoes with the unique

Chilka Roti with Aloo Chokha is a classic and comforting Bihari meal that consists of rice-based crispy pancakes (chilka roti)

Kamal Kakdi Kofta is a delicious Indian dish where lotus stems are grated, spiced, shaped into dumplings, fried, and then