Hirekayi Dosa Recipe: A Flavourful Ridge Gourd Dosa
Hirekayi Dosa is a nutritious and delicious dosa made using ridge gourd (hirekayi), rice, and a few spices. It’s a
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Author: Aruna Kumar
Kakdi Thalipeeth Recipe: A Crispy Cucumber Pancake
Thalipeeth is a traditional Maharashtrian pancake that’s both nutritious and flavourful. This variation, Kakdi Thalipeeth, incorporates fresh cucumber and spices
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Mulligatawny Soup Recipe
Mulligatawny Soup is a hearty and flavourful soup that hails from Indian cuisine but has become a popular dish around
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Raj Kachori Recipe: A Flavorful and Filling Chaat Delight
Raj Kachori is a popular North Indian chaat known for its crispy shell filled with a variety of spicy and
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Puran Poli Recipe: A Traditional Indian Sweet Flatbread
Puran Poli is a classic Indian flatbread stuffed with a sweet lentil filling. It’s a popular festival dish in various
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Mawa Poha Recipe: A Sweet and Creamy Indian Dessert
Mawa Poha is a delightful Indian dessert that combines the richness of mawa (khoya) with the lightness of poha (flattened
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Matar Kachori Recipe: Spiced Green Peas Stuffed Pastry
Matar Kachori is a popular North Indian snack made from a crispy outer shell filled with a spicy green peas
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Aval Vilayichathu Recipe: A Sweet and Tangy Flattened Rice Delight
Aval Vilayichathu is a traditional South Indian dish made from flattened rice (aval/poha) cooked in a sweet and tangy jaggery
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Izmir Bombasi Recipe: Turkish Eggless Cookie
Izmir Bombasi, which translates to “Izmir Bomb,” is a delightful Turkish eggless cookie. These bite-sized cookies are soft, melt-in-your-mouth treats
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