Tag: Homemade

Basil Green Tea Recipe: A Refreshing and Herbal Infusion

Basil Green Tea combines the fresh and aromatic flavors of basil leaves with the mild and soothing taste of green

Rajgira Kadhi, also known as Amaranth Flour Kadhi, is a comforting and nutritious dish often consumed during fasting periods in

Peanut chutney, also known as “shenga chutney” in some regions of India, is a delightful condiment that perfectly complements a

Motichoor Ladoo is a classic Indian sweet made from tiny besan (gram flour) droplets that are deep-fried and then soaked

Elevate your culinary skills with our delectable Crispy Bhindi Fry recipe! This easy-to-follow guide will show you how to transform

Rava Idli is a popular South Indian dish that offers a quicker alternative to the traditional fermented rice and lentil

Veg Takatak is a popular Indian dish known for its spicy and vibrant flavors. It’s a medley of assorted vegetables

Bellam Jalebi, also known as Bellam Jilakara. Jilakara in some regions of India, is a traditional sweet treat that combines

Pav Bhaji, the beloved street food of India, has a reputation for being delicious but not always the healthiest option.

Rose syrup, also known as Rooh Afza in some regions, is a delightful, sweet, and aromatic syrup made from rose