Veg Bunny Chow Recipe: A South African Street Food Delight

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Veg Bunny Chow is a popular South African street food that originated in the Indian community of Durban. It’s a unique and flavourful dish where a hollowed-out loaf of bread is filled with a delicious and spicy vegetable curry. This vegetarian version of Bunny Chow is a delightful blend of Indian and South African flavors, making it a must-try for food enthusiasts.

Recipe Details:

CourseCuisineServingsPreparation TimeCooking TimeCalories
Main CourseSouth African415 minutes30 minutesVaries

Ingredients:

  • 4 small round loaves of bread (unsliced)
  • 2 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 2 tomatoes, chopped
  • 1 cup mixed vegetables (carrots, peas, beans)
  • 1 can chickpeas, drained and rinsed
  • 2 tablespoons curry powder
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon chili powder (adjust to taste)
  • Salt and pepper to taste
  • Fresh coriander leaves for garnish

Method:

1. Prepare the Bread:

  • Cut a rectangular lid from the top of each loaf and set it aside.
  • Hollow out the center of each loaf, leaving a thick shell.

2. Make the Vegetable Curry:

  1. Heat oil in a pan. Add chopped onions, garlic, and ginger. Sauté until onions are translucent.
  2. Add tomatoes and cook until they soften.
  3. Stir in mixed vegetables, chickpeas, and spices (curry powder, cumin, coriander, turmeric, chili powder).
  4. Cook until vegetables are tender. Season with salt and pepper.

3. Assemble the Veg Bunny Chow:

  • Spoon the vegetable curry into the hollowed-out bread loaves.
  • Garnish with fresh coriander leaves.
  • Place the cut lid back on top of each loaf.

4. Serve:

  • Serve Veg Bunny Chow hot, allowing the bread to soak up the flavorful curry.

Note: Bunny Chow is often eaten with hands, tearing off pieces of bread to scoop up the curry.

Enjoy the fusion of Indian and South African flavors in this delightful Veg Bunny Chow – a comforting and unique street food experience!

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