Sindhi Kadhi Recipe: A Tangy and Flavourful Delight from Sindhi Cuisine
Sindhi Kadhi is a popular dish from the Sindhi cuisine known for its unique blend of flavors, combining the tanginess
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Category: Main Course
Cholar Dal Recipe: A Sweet and Spicy Bengali Delight
Cholar Dal is a classic Bengali dish made from chana dal (split chickpeas) cooked with aromatic spices and a hint
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Eggplant Parmigiana Recipe : An Italian Delight for Vegetarians
Eggplant Parmigiana is a classic Italian dish made with layers of eggplant, marinara sauce, and cheese. Ingredients: For the Marinara
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Navratan Korma Recipe: A Classic Mughlai Vegetable Curry
Navratan Korma is a popular Indian curry made with mixed vegetables, nuts, and fruits in a rich and creamy gravy.
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Chana Masala Recipe: A Flavourful Chickpea Curry
Chana Masala is a popular North Indian dish made from chickpeas cooked in a spicy and aromatic tomato-based gravy. It’s
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Carrot, Potato, and Bean Gravy in Peanut Sesame Sauce Recipe
This recipe combines the goodness of carrots, potatoes, and beans in a flavourful gravy made with peanut and sesame sauce.
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Ethiopian Yataklete Kilkil Recipe with Injera (Mix Vegetable with Bajri Roti)
Yataklete Kilkil is a flavourful and colourful Ethiopian vegetable stew made with a variety of vegetables. It’s often served with
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Kashmiri Dum Olav (Aloo) Recipe: A Flavourful and Creamy Delight
Kashmiri Dum Aloo is a popular North Indian dish known for its rich, creamy, and slightly sweet gravy. It’s made
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Litti Chokha Recipe: A Flavorful Bihari Delicacy
Litti Chokha is a traditional dish from the Indian state of Bihar, consisting of stuffed whole wheat balls (litti) served
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Handvo Recipe: A Savory Gujarati Snack Cake to sip with tea
Handvo is a popular Gujarati savory snack made from a combination of rice, lentils, and vegetables, spiced with a fragrant
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