Category: South Indian Recipes

Moong Dal Idli is a popular South Indian breakfast dish that combines the health benefits of moong dal (green gram) with the traditional idli batter.

Ideal Gluten-Free and High-Protein Moong Dal Idli Recipe

Posted on 16 March 2026 by Aruna Kumar

Moong Dal Idli is a popular South Indian breakfast dish that combines the health benefits of moong dal (green gram)

puliyogare tamarind rice tangy and spicy south indian rice

Tamarind Rice (Puliyogare or Pulihora) Recipe: Tangy and Spicy South Indian Rice Dish

Posted on 16 March 2026 by Aruna Kumar

Tamarind Rice, also known as Puliyogare or Pulihora, is a popular South Indian dish known for its tangy and spicy

kozhukatta or kolukattai pidi is steamed dumplings made with rice flour, filling coconut, jaggery

Kozhukattai Recipe: Steamed Rice Flour Dumplings

Posted on 16 March 2026 by Aruna Kumar

Kozhukattai, also known as Modak in some regions, is a traditional South Indian delicacy often prepared during festivals, especially during

Beetroot Raita Recipe: A Colorful and Healthy Yogurt Side Dish

Posted on 16 March 2026 by Aruna Kumar

Beetroot Raita is a vibrant and nutritious Indian side dish made from yogurt and grated beetroot, flavoured with spices and

kathal kofta curry, traditional indian vegetarian dish with balls made of jackfruit and a rich tomato based gravy.

Kathal Kofta Curry Recipe: Jackfruit Dumplings in Gravy

Posted on 16 March 2026 by Aruna Kumar

Kathal Kofta Curry is a delectable vegetarian dish where spiced jackfruit (kathal) dumplings are cooked in a rich and flavourful

delicious appam or vellappam and peas curry kadala curry

Appam Recipe: South Indian Rice Pancakes

Posted on 16 March 2026 by Aruna Kumar

Appam is a traditional South Indian dish made from a fermented rice and coconut batter. These soft and fluffy rice

Popu Charu Recipe: A Spiced Tamarind Rasam

Posted on 15 March 2026 by Aruna Kumar

Popu Charu, also known as Tadka Rasam, is a flavorful and tangy South Indian soup-like dish made with tamarind and

South Indian Mullangi Sambar Recipe – Tangy and Flavourful Radish Lentil Stew

Posted on 15 March 2026 by Aruna Kumar

Dive into the authentic flavors of South India with this Mullangi Sambar recipe. A delicious and tangy lentil stew featuring

deep fried indian flat bread served with mixed vegetable curry in a coconut cashew gravy

Delicious Mixed Vegetable Curry in Creamy Coconut Cashew Gravy – A Flavorful Vegan Delight!

Posted on 15 March 2026 by Aruna Kumar

Indulge your taste buds with our mouthwatering Mixed Vegetable Curry, simmered to perfection in a rich and velvety coconut cashew

Mysore Tomato Rasam Recipe: A Flavourful South Indian Soup / Appetiser

Posted on 14 March 2026 by Aruna Kumar

Mysore Rasam is a popular South Indian soup known for its aromatic spices and tangy taste. It’s typically served as

Use Organic Ingredients and savour the true flavours of Indian Cuisine. Ingredients sourced from www.Praakritik.com Use referral code "AROMAS" to avail discounts

Category: South Indian Recipes

Ideal Gluten-Free and High-Protein Moong Dal Idli Recipe

Tamarind Rice (Puliyogare or Pulihora) Recipe: Tangy and Spicy South Indian Rice Dish

Kozhukattai Recipe: Steamed Rice Flour Dumplings

Beetroot Raita Recipe: A Colorful and Healthy Yogurt Side Dish

Kathal Kofta Curry Recipe: Jackfruit Dumplings in Gravy

Appam Recipe: South Indian Rice Pancakes

Popu Charu Recipe: A Spiced Tamarind Rasam

South Indian Mullangi Sambar Recipe – Tangy and Flavourful Radish Lentil Stew

Delicious Mixed Vegetable Curry in Creamy Coconut Cashew Gravy – A Flavorful Vegan Delight!

Mysore Tomato Rasam Recipe: A Flavourful South Indian Soup / Appetiser

Recent Posts

Categories