Category: South Indian Recipes

Vegan Tamil Kozhukattai Recipe: Orthodox Steamed Rice Dumplings for Ganesha Chaturthi

Kozhukattai is a traditional South Indian dish, specifically from the state of Tamil Nadu, that is typically served as an

Thattu Vadai is a popular South Indian street food that hails from Salem, Tamil Nadu. These crispy, deep-fried lentil fritters

Poriyal is a popular South Indian stir-fry dish, often made with a variety of vegetables. It is a simple, flavorful,

This delicious and traditional Kerala dish, often served at special occasions like Onam Sadya, is a lentil pudding made with

This Raw Banana Curry, also known as Komal Kohori, is a delicious and nutritious dish that originates from the rich

Mulligatawny Soup is a hearty and flavourful soup that hails from Indian cuisine but has become a popular dish around

Peanut chutney, also known as “shenga chutney” in some regions of India, is a delightful condiment that perfectly complements a

Bellam Jalebi, also known as Bellam Jilakara. Jilakara in some regions of India, is a traditional sweet treat that combines

Rava Idli is a popular South Indian dish that offers a quicker alternative to the traditional fermented rice and lentil

Dal Vada, also known as Paruppu Vadai in South India, is a popular and savory deep-fried snack made from a