Delicious Mixed Vegetable Curry in Creamy Coconut Cashew Gravy – A Flavorful Vegan Delight!
Indulge your taste buds with our mouthwatering Mixed Vegetable Curry, simmered to perfection in a rich and velvety coconut cashew
Continue readingIndulge your taste buds with our mouthwatering Mixed Vegetable Curry, simmered to perfection in a rich and velvety coconut cashew
Continue readingMysore Rasam is a popular South Indian soup known for its aromatic spices and tangy taste. It’s typically served as
Continue readingSojjappam, also known as Sugee Appam or Rava Paniyaram, is a popular South Indian sweet treat made from semolina (rava)
Continue readingIddiyappam, also known as string hoppers, is a traditional South Indian dish made from steamed rice noodles. It’s often served
Continue readingThis recipe combines the goodness of carrots, potatoes, and beans in a flavourful gravy made with peanut and sesame sauce.
Continue readingMoong Dal Upma is a hearty and nutritious South Indian breakfast dish made from split green gram (moong dal) and
Continue readingPaniyaram is a popular South Indian snack made from a fermented rice and lentil batter. These small, round dumplings are
Continue readingThese delectable Vegan Coconut Ladoo are bursting with the tropical fragrance of toasted coconut and offer a perfectly sweet and
Continue readingFoxtail Millet Khichdi is a nutritious and comforting Indian dish that combines the health benefits of foxtail millet with the
Continue readingKozhukattai is a traditional South Indian dish, specifically from the state of Tamil Nadu, that is typically served as an
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