Obattu : Sweet Lentil-Stuffed Flatbread Karnataka styled Puran Poli
Obattu, also known as Puran Poli in some regions, is a traditional Indian flatbread stuffed with a sweet mixture made
Continue readingObattu, also known as Puran Poli in some regions, is a traditional Indian flatbread stuffed with a sweet mixture made
Continue readingBhajani Thalipeeth is a traditional Maharashtrian multigrain pancake made from a special blend of flours and spices. It’s a savory,
Continue readingTamarind Rice, also known as Puliyogare or Pulihora, is a popular South Indian dish known for its tangy and spicy
Continue readingMoong Dal Idli is a popular South Indian breakfast dish that combines the health benefits of moong dal (green gram)
Continue readingDiscover the secret to making perfect Parsi Bhakra with our step-by-step recipe. These crispy fried biscuits, deeply rooted in Parsi
Continue readingMochar Ghanto is a traditional Bengali vegetarian curry made from banana blossoms. It’s a flavorful and aromatic dish prepared with
Continue readingNolen Gurer Chanar Payesh is a traditional Bengali dessert made with fresh paneer (chhena), rice, and the delightful Nolen Gur
Continue readingIndulge in the rich and vibrant taste of Undhiyu with our step-by-step recipe guide. This traditional Gujarati dish is a
Continue readingKamal Kakdi Kofta is a delectable Indian dish made from lotus stem (kamal kakdi) formed into koftas and served in
Continue readingIndulge your taste buds with our irresistible Ghavan recipe! Learn how to make these thin, crispy rice crepes at home,
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