Dal Kachori Recipe: Crispy Lentil Stuffed Pastry
Dal Kachori is a popular North Indian deep-fried pastry filled with a spiced lentil mixture. It’s a flavorful and delicious
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Category: North Indian Specialities
Puri, Chana, and Sooji Halwa Recipe: A Classic Indian Breakfast Combo
This meal combines the timeless flavours of Puri (deep-fried bread), Chana (spicy chickpea curry), and Sooji Halwa (semolina pudding). It’s
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How to make Dal (Lentil) Fry – Indian Classic
Dal Fry is a beloved Indian dish that transcends regional boundaries, delighting taste buds from North to South and East
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Bhel Puri Recipe: A Refreshing Indian Street Food Snack
Bhel Puri is a popular Indian street food snack that combines puffed rice, vegetables, chutneys, and spices to create a
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Malpua with Rabdi Recipe: A Sweet Indian Pancake with Thickened Milk
Malpua with Rabdi is a popular Indian dessert that pairs crispy, fluffy pancakes (malpua) with a rich and creamy sweetened
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Kamal Kakdi Kofta Recipe: Lotus Stem Dumplings in Creamy Gravy
Kamal Kakdi Kofta is a delicious Indian dish where lotus stems are grated, spiced, shaped into dumplings, fried, and then
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Aloo Ka Achar Recipe: Spicy Potato Pickle
Aloo Ka Achar is a popular North Indian pickle made with potatoes and a mix of spices. This spicy and
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Dum Aloo Punjabi Recipe: A Creamy and Spiced Baby Potatoes
Dum Aloo is a popular North Indian dish, and the Punjabi version is known for its rich and creamy tomato-based
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Methi Malai Mutter Paneer Recipe: Creamy Fenugreek and Peas with Paneer
Methi Malai Mutter Paneer is a rich and flavorful Indian curry made with fenugreek leaves (methi), green peas (mutter), and
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Aloo Kadhi Recipe: A Navratri Special Potato Curry
Aloo Kadhi is a special Navratri dish, often prepared during fasting days. This curry combines the goodness of potatoes (aloo)
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