Bhel Puri Recipe: A Refreshing Indian Street Food Snack
Bhel Puri is a popular Indian street food snack that combines puffed rice, vegetables, chutneys, and spices to create a
Continue reading
Category: North Indian Specialities
Kamal Kakdi Kofta Recipe: Lotus Stem Dumplings in Creamy Gravy
Kamal Kakdi Kofta is a delicious Indian dish where lotus stems are grated, spiced, shaped into dumplings, fried, and then
Continue reading
Malpua with Rabdi Recipe: A Sweet Indian Pancake with Thickened Milk
Malpua with Rabdi is a popular Indian dessert that pairs crispy, fluffy pancakes (malpua) with a rich and creamy sweetened
Continue reading
Aloo Kadhi Recipe: A Navratri Special Potato Curry
Aloo Kadhi is a special Navratri dish, often prepared during fasting days. This curry combines the goodness of potatoes (aloo)
Continue reading
Dum Aloo Punjabi Recipe: A Creamy and Spiced Baby Potatoes
Dum Aloo is a popular North Indian dish, and the Punjabi version is known for its rich and creamy tomato-based
Continue reading
Aloo Ka Achar Recipe: Spicy Potato Pickle
Aloo Ka Achar is a popular North Indian pickle made with potatoes and a mix of spices. This spicy and
Continue reading
Methi Malai Mutter Paneer Recipe: Creamy Fenugreek and Peas with Paneer
Methi Malai Mutter Paneer is a rich and flavorful Indian curry made with fenugreek leaves (methi), green peas (mutter), and
Continue reading
Gobi Paratha Recipe: A Flavourful Stuffed Cauliflower Flatbread
Gobi Paratha is a popular Indian stuffed flatbread that’s enjoyed across the country. It’s made by stuffing whole wheat dough
Continue reading
Upvas Malai Kofta Recipe: A Fasting-Friendly Dish
Upvas Malai Kofta is a delicious and creamy fasting-friendly dish made with paneer (Indian cottage cheese) and potatoes. This dish
Continue reading
Kamal Kakdi Kofta in Tomato Gravy Recipe: A Flavorsome Indian Dish
Kamal Kakdi Kofta is a delectable Indian dish made from lotus stem (kamal kakdi) formed into koftas and served in
Continue reading
