Dal Kachori Recipe: Crispy Lentil Stuffed Pastry
Dal Kachori is a popular North Indian deep-fried pastry filled with a spiced lentil mixture. It’s a flavorful and delicious
Continue readingDal Kachori is a popular North Indian deep-fried pastry filled with a spiced lentil mixture. It’s a flavorful and delicious
Continue readingKamal Kakdi Kofta is a delicious Indian dish where lotus stems are grated, spiced, shaped into dumplings, fried, and then
Continue readingMalpua with Rabdi is a popular Indian dessert that pairs crispy, fluffy pancakes (malpua) with a rich and creamy sweetened
Continue readingAloo Kadhi is a special Navratri dish, often prepared during fasting days. This curry combines the goodness of potatoes (aloo)
Continue readingMethi Malai Mutter Paneer is a rich and flavorful Indian curry made with fenugreek leaves (methi), green peas (mutter), and
Continue readingDum Aloo is a popular North Indian dish, and the Punjabi version is known for its rich and creamy tomato-based
Continue readingGobi Paratha is a popular Indian stuffed flatbread that’s enjoyed across the country. It’s made by stuffing whole wheat dough
Continue readingAloo Ka Achar is a popular North Indian pickle made with potatoes and a mix of spices. This spicy and
Continue readingKamal Kakdi Kofta is a delectable Indian dish made from lotus stem (kamal kakdi) formed into koftas and served in
Continue readingUpvas Malai Kofta is a delicious and creamy fasting-friendly dish made with paneer (Indian cottage cheese) and potatoes. This dish
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