Paneer Chilli Samosa Recipe: Crispy Pastry with Spicy Melted Cheese and Veggies
Imagine a crispy, flaky samosa pastry filled with a spicy and tangy paneer mixture, infused with the bold flavours of
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Category: North Indian Specialities
Moong Dal Chilla Recipe – Indian Gram Lentil Pancake Recipe
Moong Dal Chilla is a popular Indian breakfast dish made from split green gram lentils, also known as moong dal.
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Crispy Onion Samosas: A savoury Indian snack with olive oil and toasted corn flakes coating
Samosas are a popular Indian snack that are crispy on the outside and soft on the inside, typically filled with
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Delicious Veg Cutlets Recipe | Crispy and Flavourful Vegetarian Snack
Indulge in the delightful flavors of these homemade Veg Cutlets that boast a perfect blend of vegetables and spices. Crispy
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Savour the Flavour: A Healthier Twist with Jowar and Palak Puri
Elevate your vegetarian culinary journey with our Jowar Palak Puri recipe. These nutrient-packed Indian spinach flatbreads are a delightful blend
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Wholesome Amaranth Saag Recipe – A Nutrient-Packed Vegetarian Delight
Discover the rich flavors of Amaranth Saag, a nutritious vegetarian dish that blends traditional Indian spices with the goodness of
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Bhindi Pakora: Crispy Okra Fritters with Spiced Chickpea Flour Batter
Bhindi Pakora Recipe Information Details Course Snack Cuisine North Indian Servings 4-6 people Preparation Time 20 minutes Cooking Time 15
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A Culinary Journey: Unveiling the Secrets of Perfect Aloo Palak Curry
Indulge in the rich flavors of North India with this delectable Aloo Palak Curry, a hearty vegetarian dish that combines
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Homemade Gajak Recipe – A Sweet Delight from North India
Discover the joy of making your own Gajak at home with this easy-to-follow vegetarian recipe. Originating from North India, Gajak
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Methi Malai Mutter Recipe: Creamy Fenugreek and Peas Curry
Methi Malai Mutter is a rich and creamy North Indian curry made with fresh fenugreek leaves (methi), green peas (mutter),
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