Healthy Varagu Biryani Recipe: Tasty and Nutrient-Rich Kodo Millet Biryani
Varagu Biryani, also known as Kodo Millet Biryani, is a nutritious and flavourful South Indian dish made with varagu (kodo
Continue reading
Author: Aruna Kumar
Golden, Fragrant Vegetarian Saffron Rice: A Culinary Jewel for Your Feast!
This recipe for Saffron Rice is a vegetarian delight, bursting with the warm, floral aroma and subtle sweetness of saffron
Continue reading
Delicious Luchi Recipe – Authentic Bengali Puffed Bread for a Flavourful Meal
Discover the art of making perfect Luchi, a traditional Bengali delicacy that promises a delightful culinary experience. These golden, puffed
Continue reading
Easy Bengali Chorchori Recipe with Mix vegetables
ChorChori is a traditional Bengali dish that originates from the eastern part of India. It is a hearty and flavourful
Continue reading
Surti Style Tomato Fritters Recipe
Surti Tameta nu Bhajiya is a popular Gujarati snack from the city of Surat in Gujarat, India. This crispy fried
Continue reading
Authentic Bengali Cholar Dal Recipe – A Delightful Vegetarian Dish Bursting with Flavours
Indulge in the rich culinary heritage of Bengal with this Cholar Dal recipe, a vegetarian delight that promises a burst
Continue reading
Alu Bhajiya Recipe – Spicy North Indian Potato Fritters Made with Simple Ingredients
Alu Bhajiya, a popular Indian street food, is a crispy and flavourful potato fritter that is a staple in many
Continue reading
Kajjaya Recipe: Traditional Deep-Fried South Indian Sweet with Grounded Rice and Jaggery
Kajjaya, also known as Nankhatai in some regions, is a traditional Indian sweet that originates from the state of Karnataka.
Continue reading
Delicious Nepali Bara Recipe – Authentic Lentil Patties for a Flavourful Vegetarian Feast
Discover the heartwarming flavours of Nepal with this authentic Bara recipe. These lentil patties are a delightful addition to your
Continue reading
Crunchy and flavourful pan-fried onion fritters made with a simple mixture of sliced onions, spices, and tempering – a popular Maharashtrian snack
Kanda Bhajiya, also known as Onion Fritters, is a popular Indian street food snack that originates from the state of
Continue reading
