Falafel Recipe: Crispy and Flavorful Chickpea Patties
Falafel is a popular Middle Eastern dish made from chickpeas (or fava beans), herbs, and spices. These deep-fried, crispy patties
Continue readingFalafel is a popular Middle Eastern dish made from chickpeas (or fava beans), herbs, and spices. These deep-fried, crispy patties
Continue readingEnjoy these delectable, crispy spring onion pakoras, a perfect vegetarian snack. These golden fritters are packed with flavour and are
Continue readingIndulge in the rich flavors of Kashmir with this exquisite Nadroo Monje recipe. These delectable fritters, featuring lotus stem slices,
Continue readingFatteh is a Middle Eastern dish that combines layers of pita bread, yogurt, tahini, and various toppings, resulting in a
Continue readingDiscover the joy of making your own Gajak at home with this easy-to-follow vegetarian recipe. Originating from North India, Gajak
Continue readingIndulge in the exquisite fusion of rich feta cheese and earthy beetroot with our mouthwatering vegetarian tart. This recipe seamlessly
Continue readingBabroo is a traditional sweet dish from the northern state of Himachal Pradesh in India. It’s a crispy and flaky
Continue readingA vibrant twist on the classic Mexican dish, these vegetarian Enchiladas Potosinas are bursting with flavourful spices and creamy cheese,
Continue readingExplore the rich flavors of India with this Aloo Baigan recipe, a delightful curry featuring potatoes and eggplants cooked to
Continue readingIndulge in the goodness of a luscious Fruit Custard made from scratch without custard powder. This vegetarian delight is a
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