Hearty and Healthy Minestrone Soup Recipe | Classic Italian Comfort Food

Discover the ultimate Minestrone Soup recipe that combines a medley of fresh vegetables, savory herbs, and wholesome beans in a rich tomato broth. This classic Italian comfort dish is not only delicious but also packed with nutrients. Follow our step-by-step instructions to create a hearty and satisfying bowl of Minestrone that will warm your soul. Perfect for cozy family dinners or impressing guests with a taste of authentic Italian cuisine.

Course	Cuisine	Servings	Preparation Time	Cooking Time	Calories
Appetizer/Soup	Italian	6	15 minutes	30 minutes	200 calories per serving

Ingredients:

• 2 tablespoons olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 2 carrots, diced
• 2 celery stalks, diced
• 1 zucchini, diced
• 1 cup green beans, chopped
• 1 cup canned kidney beans, drained and rinsed
• 1 cup canned white beans, drained and rinsed
• 1 cup canned diced tomatoes
• 6 cups vegetable broth
• 1 cup small pasta (e.g., ditalini or small elbow macaroni)
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper, to taste
• Grated Parmesan cheese (optional, for garnish)
• Fresh basil leaves, chopped (optional, for garnish)

Instructions:

1. Sauté Aromatics:

1. Heat the olive oil in a large soup pot over medium heat. Add the chopped onion and sauté for a few minutes until it becomes translucent.
2. Add the minced garlic and sauté for another minute until fragrant.

2. Add Vegetables:

1. Stir in the diced carrots, celery, zucchini, and green beans. Sauté for about 5 minutes until the vegetables begin to soften.

3. Combine Ingredients:

1. Add the canned kidney beans, white beans, diced tomatoes (with their juice), dried basil, dried oregano, salt, and pepper. Mix well.

4. Pour Broth:

1. Pour in the vegetable broth, and bring the mixture to a boil.

5. Add Pasta:

1. Once the soup is boiling, add the small pasta. Cook according to the pasta’s package instructions, usually around 8-10 minutes or until al dente.

6. Adjust Seasoning:

1. Taste the soup and adjust the seasoning with more salt and pepper if needed.

7. Serve:

1. Ladle the hot Minestrone soup into serving bowls.
2. Garnish with grated Parmesan cheese and fresh basil leaves, if desired.
3. Serve the Minestrone soup hot with crusty bread or a side salad.

Minestrone soup is a delightful combination of vegetables, beans, and pasta in a flavorful broth. It’s a complete and wholesome meal in a bowl, perfect for those seeking a hearty and nutritious option. Enjoy this classic Italian soup!

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